I was the chef of the day! It's really thrilling when you get the ingredients and slowly put them together, whipping up what seem to you as a sumptuous meal! Today's dinner was pretty pressurising. Reasons being first, it was mommy's birthday. Things needed to go perfect. Second, the stripped sirloin was nowhere near cheap, I definitely didn't want to waste the money!

I'm glad that my family said it was really good. Mommy said "we should set up a resort, you could be the chef" Oh hurayy!!! Victory!!! And for dessert, we have Apricot cheesecake in a cup! Was really tough doing all these in an hour. But I did it!!!! Really proud of myself today. And now, it's time for work.